Is Nature's Bakery Stone Ground Whole Wheat Blueberry Fig Bars - Case of 6 - 18/2 OZ Gluten Free?
Description
Blueberry and fig bars offer pronounced fruity sweetness with mild tartness and a chewy, cake-like texture with a moist, dense bite. Commonly eaten as an on-the-go snack, breakfast addition, or lunchbox item, reviewers cite consistent flavor and convenient individual packaging, though some mention varied opinions on chewiness and sweetness levels.
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Description
Blueberry and fig bars offer pronounced fruity sweetness with mild tartness and a chewy, cake-like texture with a moist, dense bite. Commonly eaten as an on-the-go snack, breakfast addition, or lunchbox item, reviewers cite consistent flavor and convenient individual packaging, though some mention varied opinions on chewiness and sweetness levels.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Stone Ground Whole Wheat Flour, Dried Cane Sugar, Fig Paste, Brown Rice Syrup, Blueberry Paste (Dried Cane Sugar, Naturally Milled Sugar, Rice Starch, Glycerin, Blueberries, Apple Powder, Natural Flavor, Pectin, Citric Acid, Locust Bean Gum, Red Cabbage Extract For Color), Canola Oil, Rolled Oats, Glycerin, Cultured Unbleached Whole Wheat Flour, Caramel Color (Ammonia-free), Oat Fiber, Sea Salt, Baking Soda, Natural Flavor, Citric Acid, Contains Wheat
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! The manufacturer claims that this product is dairy free.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Nature's Bakery Stone Ground Whole Wheat Blueberry Fig Bars - Case of 6 - 18/2 OZ is available at 3 retailers
About this product
Snack · Bar