Is Nature's Promise Chicken Nuggets Gluten Free?
Description
Crisp, golden exterior gives way to a moist, tender interior with mild savory flavor; commonly served as quick family meals, party appetizers, or packed lunches. Reviews often note consistent crunch and kid appeal, while some report uneven cooking, variable piece size, milder-than-expected seasoning, and easy reheating and multiple serving options.
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Why it's a maybe for gluten free
- modified food starch
- flavor
- yeast extract
- breading set in soybean oil
modified food starch
Dietitian noteStarch is the carbohydrate of a plant whereas gluten is the protein. Starch can be derived from a variety of grains, and starch from a gluten-containing grain can be refined enough to be gluten free. However, it's very difficult to separate the starch from a protein of the plant, so unless the label lists a gluten-free grain or states that the product is gluten-free, we recommend you verify with the manufacturer.
Note by Team Spoonful, Clinical nutrition experts
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Description
Crisp, golden exterior gives way to a moist, tender interior with mild savory flavor; commonly served as quick family meals, party appetizers, or packed lunches. Reviews often note consistent crunch and kid appeal, while some report uneven cooking, variable piece size, milder-than-expected seasoning, and easy reheating and multiple serving options.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Chicken Breast With Rib Meat, Water, Batter And Predust (water, Yellow Corn Flour, Corn Starch, Salt, Garlic Powder, Onion Powder), Breader (rice Flour, Raisin Juice Concentrate, Honey, Sea Salt), Soy Protein Concentrate And Lecithin, Modified Food Starch, Salt, Flavor (yeast Extract, Citrus Extract), Breading Set In Soybean Oil. Contains: Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →About this product
Poultry · Nugget