Is New York Bakery The Original Texas Toast The Original Texas Toast Garlic & Butter Croutons Low FODMAP?
Description
Crisp, richly flavored croutons deliver pronounced savory taste and sturdy crunch, ideal for bolstering salads, soups, and casseroles or for snacking. Reviewers commonly note consistent crunch, bold seasoning, and sizable pieces that hold up in liquids, while some mention occasional variability in seasoning intensity across batches and minor packaging comments.
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Description
Crisp, richly flavored croutons deliver pronounced savory taste and sturdy crunch, ideal for bolstering salads, soups, and casseroles or for snacking. Reviewers commonly note consistent crunch, bold seasoning, and sizable pieces that hold up in liquids, while some mention occasional variability in seasoning intensity across batches and minor packaging comments.
Ingredients
Cream (Milk, Cream), Skim Milk Water, Distilled Vinegar, Soybean Oil, Contains 2% or Less of: Sugar, Modified Corn Starch, Salt, Yeast Extract, Egg Yolk Onion (Dried), Lactic Acid, Buttermilk, Dextrose, Garlic (Dried), Natural Flavor, Carrots (Dried), Gelatin, Guar Gum, Spice, Mono and Di-Glycerides, Cultured Whey, Xanthan Gum, Sodium Phosphate, Potassium Sorbate Added to Maintain Freshness.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.