Is New York Ciabatta With Cheese - 10 Oz Low FODMAP?

Ingredients

Bread: Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Salt, Malt Syrup, Wheat Gluten, Calcium Propionate Added as Preservative, Sorbic Acid, Fumaric Acid, Corn Meal. Spread: Soybean Oil, Water, Palm Oil, Dehydrated Garlic, Salt, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mono and Diglycerides, Parsley, Citric Acid, Whey, Natural and Artificial Flavors, Beta Carotene Added for Color. Cheese: Mozzarella and Provolone Cheese (Part Skim Milk and Milk, Cheese Culture, Salt, Enzymes).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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New York Ciabatta With Cheese - 10 Oz is available at 2 retailers

About this product

Bread · Loaf