Is Newgate Cream of Chicken Soup Gluten Free?


Ingredients
Cream of chicken soup Ingredients: Water, 3% Chicken, Modified Maize Starch, Rapeseed Oil, 1% Double Cream (Milk), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whey Powder (Milk), Chicken Fat, Potato Starch, Flavouring, Chicken Flavour Bouillon (Yeast Extract, Salt, Onion Powder, Chicken, Garlic Powder, Chicken Extract, Chicken Fat, Sugar, Concentrated Lemon Juice, Rosemary Extract, Glucose Syrup, Sage), Yeast Extract, Chicken Stock Powder, Salt, Onion Powder, White Pepper, Colours: Carotenes, Paprika Extract; Sage Oil, Garlic Extract. Allergy Advice or allergens, including Cereals containing Gluten, Contains Wheat, Milk. May also contain egg.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


