Is Nissin Foods Hot & Spicy Ramen Noodle Soup, Chicken Flavor, 4.55 oz Bowl, Shelf-Stable Vegan?

Description
Spicy, savory chicken-flavored profile delivers noticeable heat with thin, springy texture providing a quick, slurpable mouthfeel. Often used as a fast single-serve meal, office lunch, or late-night snack; reviewers commonly cite convenience, bold flavor, and value while noting occasional variability in spice level and perceived saltiness among many buyers online.

Description
Spicy, savory chicken-flavored profile delivers noticeable heat with thin, springy texture providing a quick, slurpable mouthfeel. Often used as a fast single-serve meal, office lunch, or late-night snack; reviewers commonly cite convenience, bold flavor, and value while noting occasional variability in spice level and perceived saltiness among many buyers online.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Palm Olein, Contains Less Than 2% Of Textured Soy Protein, Dried Cabbage Flake, Onion Powder, Shallot, Dried Green Onion, Dried Corn, Spice And Color, Monosodium Glutamate, Glucose, Lemongrass, Coconut Palm Sap Powder, Soy Sauce (Soybean, Wheat, Salt, Water), Powdered Chicken, Dried Red Bell Pepper, Hydrolyzed Corn Protein, Garlic Powder, Garlic, Sugar, Lime Juice, Dried Parsley, Citric Acid, Lactose, Soy Lecithin, Dehydrated Chicken Stock, Rendered Chicken Fat, Sodium Phosphate, Autolyzed Yeast Extract, Sodium Diacetate, Sodium Tripolyphosphate, Hydrolyzed Soy Protein, Calcium Silicate, Xanthan Gum, Natural And Artificial Flavor, Disodium Guanylate, Disodium Inosinate, Tbhq, Polyglycerol Esters Of Fatty Acids, Tocopherol, Beta-carotene Color, Egg White, Potassium Carbonate, Sodium Carbonate, Sodium Alginate, Sodium Benzoate
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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