Is NIVEA Refreshing Wild Berries and Hibiscus with Nourishing Serum Bottle Gluten Free?

Ingredients

Water, Sodium Laureth Sulfate, Cocamidopropyl Betaine, PEG-7 Glyceryl Cocoate, Glycerin, Panthenol, Helianthus Annuus (Sunflower) Seed Oil, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Glycine Soja (Soybean) Oil, Tocopheryl Acetate, Palmitic Acid, Stearic Acid, Myristic Acid, Arachidic Acid, Oleic Acid, Sodium Chloride, PEG-3 Distearate, Citric Acid, PEG-40 Hydrogenated Castor Oil, PEG-200 Hydrogenated Glyceryl Palmate, PEG-90 Glyceryl Isostearate, Polyquaternium-7, Laureth-2, Fragrance, Sodium Benzoate, Sodium Hydroxide, Benzophenone-4, Red 40, Blue 1

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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