Is No Cow Protein Snack Bars Chocolate Caramel Peanut Gluten Free?

Ingredients

Protein Blend (brown Rice Protein, Pea Protein), Caramel (soluble Corn Fiber, Cane Sugar, Palm Oil*), Glycerine, Water, Sunflower Lecithin, Natural Flavors, Salt, Gum Acacia, Calcium Citrate, Carrageenan, Chocolate Coating (palm Kernel Oil*, Erythritol, Vegetable Protein Blend (pea And Canola Protein), Tapioca Fiber, Cocoa Processed With Alkali, Sunflower Lecithin, Vanilla Extract, Stevia Extract), Soluble Corn Fiber, Peanuts, Pea Protein Crisps (pea Protein And Rice Starch), Almonds, Cane Sugar Syrup, Glycerine, Palm Oil*, Natural Flavors, Sweetener Blend (erythritol, Stevia Leaf Reb M), Salt, Water. Contains Peanuts and Almonds. Produced on equipment that also processes Soy, Milk, Sesame, Egg and other Tree Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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