Is No Name Chocolate Syrup Low FODMAP?
Description
Sweet chocolate flavor with a smooth, glossy, pourable texture. Commonly used to top ice cream, stir into milk, drizzle over pancakes, and garnish desserts. Reviewers note consistent taste and easy pouring, often praising affordability and multiuse convenience; some mention slight thinness compared with thicker dessert sauces and occasional clumping reports.
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Description
Sweet chocolate flavor with a smooth, glossy, pourable texture. Commonly used to top ice cream, stir into milk, drizzle over pancakes, and garnish desserts. Reviewers note consistent taste and easy pouring, often praising affordability and multiuse convenience; some mention slight thinness compared with thicker dessert sauces and occasional clumping reports.
Ingredients
Sugar, Water, Cocoa, Sodium citrate, Caramel colour, Beet red, Salt, Potassium sorbate, Citric acid, Natural flavour, Ferric orthphosphate (Iron).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.