No Yolks Cholesterol Free Egg White Pasta Extra Broad Noodles

Description
No Yolks cholesterol-free egg white pasta extra broad noodles are a kosher product made with egg whites. These noodles are not only low in fat and sodium, but they are also cholesterol-free. No Yolks is known for its broad noodles, making it a versatile option for various dishes. While there is no specific information about what people think of the product, it is appreciated as a healthier alternative due to its low-fat and low-sodium qualities. The fact that No Yolks is kosher further adds to its appeal for individuals who adhere to kosher dietary laws.

Description
No Yolks cholesterol-free egg white pasta extra broad noodles are a kosher product made with egg whites. These noodles are not only low in fat and sodium, but they are also cholesterol-free. No Yolks is known for its broad noodles, making it a versatile option for various dishes. While there is no specific information about what people think of the product, it is appreciated as a healthier alternative due to its low-fat and low-sodium qualities. The fact that No Yolks is kosher further adds to its appeal for individuals who adhere to kosher dietary laws.
Diet Compatibility
About this product
Pasta · Dried
Ingredients
Semolina (Wheat), Durum Flour (Wheat), Corn Flour, Wheat Flour, Dried Egg Whites, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid, Contains: Wheat And Egg, Contains: Wheat And Egg
Look up any ingredient →Where to buy
No Yolks Cholesterol Free Egg White Pasta Extra Broad Noodles is available at 25 retailers
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