Is No Yolks Extra Broad Extra Larges Vegetarian?

Description
Broad flat noodles deliver a mild, neutral flavor and a tender yet slightly chewy texture that holds sauces and broths well. Commonly used in chicken soups, casseroles, and stir-fries, reviewers note consistent width and quick cooking but sometimes report stickiness when overcooked and occasional variability in packaging freshness and delivery.
Why it's a maybe for vegetarian
- riboflavin
riboflavin
Dietitian noteRiboflavin, also known as vitamin B2 and lactoflavin, can be derived from many sources, including plants, dairy, eggs, fish and meat. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Broad flat noodles deliver a mild, neutral flavor and a tender yet slightly chewy texture that holds sauces and broths well. Commonly used in chicken soups, casseroles, and stir-fries, reviewers note consistent width and quick cooking but sometimes report stickiness when overcooked and occasional variability in packaging freshness and delivery.
Ingredients
Durum Wheat Semolina, Wheat Flour, Dried Egg-white, Niacin, Ferrous Sulphate (iron), Thiamine Mononitrate, Riboflavin, Folic Acid. Contains: Wheat, Egg.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Pasta · Dried


