Is No.1 Houmous with Roasted Butternut & Dukkah Low FODMAP?

Ingredients
Cooked chickpeas (31%) (water, chickpeas), butternut squash (17%), rapeseed oil, extra virgin olive oil (10%), tahini (sesame seed paste), water, concentrated lemon juice, pumpkin seeds, pine nuts, chickpeas, salt, cumin seeds, garlic, chilli flakes, paprika, ground cumin, ground coriander, paprika flakes, coriander, chilli powder
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Dip · Spreadable


