Is Nongshim Neoguri Spicy Sea Food Noodles GERD Friendly?
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Ingredients
Enriched Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Maltodextrin, Sugar, Hydrolyzed Soy Protein, Dehydrated Vegetables (Seaweed, Carrot, Green Onion), Red Chili Pepper, Dextrose, Mussels, Natural Flavours, Cuttlefish Extract, Yeast Extract, Onion, Galic, Disodium Succinate, Yellow Corn Flour, Disodium Guanylate, Disodium Inosinate, Potassium Carbonate, Corn Syrup, Anchovy Extract, Sodium Phosphates, Anchovy, Black Pepper, Modified Corn Starch, Beef Stock, Tuna Extract, Tocopherols (Antioxidant), Radish Extract, Modified Tapioca Starch, Sand Lance Concentrate, Sodium Carbonate, Beef Fat, Beef Extract, Wheat Gluten, Caramel (Colour), Soy, Bonito Extract, Riboflavin (Colour), Powdered Contains Wheat, Mussel, Cuttlefish, Tuna, Sand Lance (Fish), Bonito (Fish), Manufactured In A Facility That Also Processes Crustacean Shellfish And Milk
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