Is Noshu 95% Sugar Free Iced Carrot Cake Gluten Free?

Ingredients

Water, Flour Blend (Australian Wheat Flour (Gluten), Resistant Starch, Thickener (1442), Corn Flour), Butter Blend (Sunflower Oil, Vegetable Oil, Water, Butter, Salt, Buttermilk Powder, Soy Lecithin), Natural Sweeteners (Non-GMO Erythritol, Xylitol, Steviol Glycosides (Stevia Leaf Extract), Monk Fruit Extract), Carrot (11%), Egg, Isomalto-Oligosaccharides (Soluble Fibre), Polydextrose, Vegetable Glycerine, Milk, Walnuts (3%), Cream Cheese Powder (2%), Sultanas, Raising Agents (500, 575), Coconut, Natural Flavours, Natural Colour (Apple Extract), Spices, Salt.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products