Is Nutramigen Hypoallergenic Infant Formula with Iron Ready-to-Feed Vegetarian?

Ingredients

Water (87%), Corn Syrup Solids (5%), Vegetable Oil (Palm Olein, Soy, Coconut, and High Oleic Sunflower Oils) (4%), Casein Hydrolysate (Modified to Be Better Tolerated in Milk-Allergic Babies) (Milk) (2%), Modified Corn Starch (2%) and Less than 1% Morterella Alpina Oil (Source of Arachidonic Acid (ARA)), Crypthecodinium Cohnii Oil (Source of Docosahexaenoic Acid (DHA)), Carrageenan, Vitamin A Palmitate, Vitamin D3, Vitamin E Acetate, Vitamin K1, Thiamin Hydrochloride, Riboflavin, Vitamin B6 Hydrochloride, Vitamin B12, Niacinamide, Folic Acid, Calcium Pantothenate, Biotin, Ascrobic Acid, Choline Chloride, Inositol, Calcium Carbonate, Calcium Pantothenate, Biotin, Ascorbic Acid, Choline Chloride, Inositol, Calcium Carbonate, Calcium Phosphate, Magnesium Oxide, Ferrous Sulfate, Zinc Sulfate, Manganese Sulfate, Cupric Sulfate, Potassium Iodide, Sodium Selenite, Sodium Citrate, Potassium Citrate, Potassium Chloride, Citric Acid, Taurine, L-Cystine, L-Tyrosine, L-Tryptophan, L-Carnitine.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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