Is NUTRI MULTI FOR WOMEN - 500ML - NAKA Low FODMAP?

Ingredients

Vitamin A (Palmitate), Vitamin D3, Vitamin C (Ascorbic Acid), Vitamin B1 (Thiamine Hydrochloride), Vitamin B2 (Riboflavin), Niacin (Niacinamide), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12, Folic Acid, Biotin, Vitamin E (Mixed Tocopherols), Pantothenic Acid, Minerals:, Calcium (Coral), Magensium, Zinc (Citrate), Iodine, Manganese (Citrate), Silica, Citrate, Chromium, Selenium, Molybdenum, Copper, Vanadium, Boron, Phytonutrients And Co-factors:, Paba, Betaine Hcl, Quercitin, Papain, Lutein, Lecithin, Black Currant Oil, Aloe, Citrus Bioflavonoids, Reishi, Shitake, Maitake, Grape Seed, Turmeric, Rosemary, Cranberry, Bilberry, Green Tea, In A Base Of Purified Water, Stevia, Glycerin, Potassium Sorbate, Fructose, Natural Orange Flavour

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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