Is Nuttelex Buttery 1kg Vegetarian?
Description
A smooth, buttery-tasting spread with a creamy, easily spreadable texture, commonly used for spreading on toast, melting into sauces, baking, and pan-frying. Reviewers frequently note consistent flavor, good meltability, suitability for recipes, and value for the 1kg size, while occasionally mentioning packaging and preference differences across a range of contexts.
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Description
A smooth, buttery-tasting spread with a creamy, easily spreadable texture, commonly used for spreading on toast, melting into sauces, baking, and pan-frying. Reviewers frequently note consistent flavor, good meltability, suitability for recipes, and value for the 1kg size, while occasionally mentioning packaging and preference differences across a range of contexts.
Ingredients
(all from vegetable sources) Vegetable oils, water, salt, emulsifers (471, sunflower lecithin), natural flavour, vitamins A, D, E, natural colour (beta carotene).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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