Is O Organics Organic Broth Vegetable - 32 Oz Gluten Free?
Description
Clear, mild savory broth with a light, smooth mouthfeel, often described as clean and gently vegetal; commonly used as a base for soups, stews, risottos, sauces and for cooking grains or braising. Reviewers note consistent, convenient packaging and reliable performance, though some desire a bolder, richer profile in certain uses.
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Description
Clear, mild savory broth with a light, smooth mouthfeel, often described as clean and gently vegetal; commonly used as a base for soups, stews, risottos, sauces and for cooking grains or braising. Reviewers note consistent, convenient packaging and reliable performance, though some desire a bolder, richer profile in certain uses.
Ingredients
WATER, SALT, ORGANIC SUGAR, ORGANIC CARROT, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC CELERIAC JUICE CONCENTRATE, ORGANIC ONION JUICE CONCENTRATE, ORGANIC TOMATO PASTE, ORGANIC YEAST EXTRACT, ORGANIC CELERY, ORGANIC ONION, ORGANIC MOLASSES, YEAST EXTRACT, ORGANIC CARROT POWDER, ORGANIC ONION POWDER, ORGANIC POTATO POWDER, ORGANIC NATURAL FLAVOR, ORGANIC CANOLA OIL, NATURAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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