Is Ocean’s Halo – Noodle Bowl Miso – 10.75 Oz (Case of 6) Low FODMAP?
Description
Savory, umami-forward broth pairs with tender, slurpable noodles for a warm, comforting flavor profile. Smooth broth and soft noodle texture make it suitable for quick lunches, work meals, or as a base for added toppings. Reviewers commonly note consistent flavor, easy preparation, and convenient single-serve portions, with texture preferences varying.
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Description
Savory, umami-forward broth pairs with tender, slurpable noodles for a warm, comforting flavor profile. Smooth broth and soft noodle texture make it suitable for quick lunches, work meals, or as a base for added toppings. Reviewers commonly note consistent flavor, easy preparation, and convenient single-serve portions, with texture preferences varying.
Ingredients
Organic Miso Broth (Organic Kelp Stock (Filtered Water Organic Kelp), Organic Miso Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture, Organic Bean Flour, Natural Flavor, Organic Mushroom Powder, Organic Ramen Noodle Organic Wheat, Water, Sea Salt, Organic Tofu Packet: (Organic Dried Tofu)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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