Is Oliviers White Sourdough Low FODMAP?
Description
Rustic white sourdough offers a mild tang and yeasty depth, with a crisp crust and airy, chewy crumb. Reviewers note reliable fresh-baked flavor ideal for toasting, sandwiches, croutons, and dipping in soups or sauces. Common praise highlights consistent texture; occasional comments mention variability in freshness depending on store handling conditions.
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Description
Rustic white sourdough offers a mild tang and yeasty depth, with a crisp crust and airy, chewy crumb. Reviewers note reliable fresh-baked flavor ideal for toasting, sandwiches, croutons, and dipping in soups or sauces. Common praise highlights consistent texture; occasional comments mention variability in freshness depending on store handling conditions.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
White Wheat Flour, Water, Leaven (wheat Flour, Water), Salt, Yeast. May Contain Traces Of Peanuts, Sesame, Sulfite, Dairy, Eggs.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Bread · Loaf