This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Open Nature Flour Baking Gluten Free - 22 Oz Vegan?

This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Neutral, mildly nutty flavor and a fine, slightly granular texture produce tender cakes, cookies, muffins and quick breads; often used as a direct substitute in home baking. Reviewers commonly note consistent results and good moisture, though some report a slightly denser crumb or need for recipe adjustments for optimal rise.

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Ingredients

white rice flour, brown rice flour, potato starch, tapioca flour, xanthan gum

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Often paired with Vegan

VegetarianYes

Yes! We believe this product is vegetarian as there are no meat or fish ingredients listed on the label.

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Dairy FreeYes

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

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Where to buy

Open Nature Flour Baking Gluten Free - 22 Oz is available at 2 retailers

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About this product

Grain · Powder

Flavor
Neutral
Texture
Powdery
Commonly used for
BakingMeal Prep
Vegan? Open Nature Flour Baking Gluten Free - 22 Oz | Spoonful