Is Optimum Nutrition Protein Bar, Chocolate Sweet Coconut Flavour, single serve, 59g Gluten Free?

Ingredients

Milk Chocolate with Soy Protein (30%) (Sugar, Cocoa Butter, Soy Protein Isolate, Whole Milk Powder, Cocoa Mass, Lactose [Milk], Emulsifiers: Lecithins [Soy]; Natural Vanilla Flavour), Milk Protein, Sugar Syrup, Grated Coconut (12%), Humectants (Sorbitol Syrup, Glycerol), Hydrolysed Collagen, Cocoa Butter, Glucose Syrup, Acidity Regulator (Phosphoric Acid), Preservative (Potassium Sorbate), Flavourings

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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