Is ORGANIC CHICKEN BROTH, CHICKEN Gluten Free?
Description
Clear, savory broth with a clean, rounded flavor and a smooth, slightly viscous mouthfeel. Commonly used as a base for soups, stews, sauces, risottos, braising and deglazing, and for sipping. Customer reviews frequently cite consistent taste and convenience, with occasional comments about packaging and flavor variability reported by some reviewers.
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Description
Clear, savory broth with a clean, rounded flavor and a smooth, slightly viscous mouthfeel. Commonly used as a base for soups, stews, sauces, risottos, braising and deglazing, and for sipping. Customer reviews frequently cite consistent taste and convenience, with occasional comments about packaging and flavor variability reported by some reviewers.
Ingredients
WATER, CHICKEN BROTH, CARROT STOCK, CELERY STOCK, ONION STOCK, YEAST EXTRACT, NATURAL FLAVOR, SEA SALT, TOMATO PASTE, GARLIC POWDER
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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