Is Organic Fakin' Bacon Tempeh Strips, Smokey Gluten Free?


Ingredients
WATER, CULTURED ORGANIC SOYBEANS (SOYBEANS, LACTIC ACID FROM PLANT SOURCES), ORGANIC SOY SAUCE (WATER, ORGANIC SOYBEANS, SALT, ORGANIC WHEAT), ORGANIC CIDER VINEGAR, ORGANIC EVAPORATED CANE SYRUP, LESS THAN 2% OF: ORGANIC BROWN RICE, SEA SALT, NATURAL SMOKE FLAVOUR, ORGANIC BEET POWDER (COLOUR), BAKER'S YEAST EXTRACT, ORGANIC DRIED ONIONS, ORGANIC SPICE. CONTAINS STATEMENT: SOY, WHEAT.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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