Is Organic REAL Thin Crackers, Garlic Rosemary Gluten Free?
Description
Thin, crisp crackers present pronounced, distinct savory herb notes with a dry, delicate crunch. Commonly used for cheese boards, spreads, dips and light snacking, they hold toppings briefly before breaking. Customer reviews often note bold flavor, satisfying crunch and occasional tendency to fracture; they’re favored for entertaining and grazing plates.
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Description
Thin, crisp crackers present pronounced, distinct savory herb notes with a dry, delicate crunch. Commonly used for cheese boards, spreads, dips and light snacking, they hold toppings briefly before breaking. Customer reviews often note bold flavor, satisfying crunch and occasional tendency to fracture; they’re favored for entertaining and grazing plates.
Ingredients
MOC flour blend (brown rice flour, tapioca starch, quinoa flour, millet flour), Palm fruit shortening, Tapioca syrup, Chia seeds, Cane sugar, Sunflower and/or safflower oil, Sea salt, Minced garlic, Leavening (baking soda, calcium carbonate), Paprika, Rosemary, Xanthan gum, Black pepper, Rosemary extract (for freshness). Organic MANUFACTURED IN A FACILITY THAT PRODUCES PRODUCTS CONTAINING SOY AND SESAME. MANUFACTURED IN OUR OWN DEDICATED ORGANIC AND GLUTEN FREE FACILITY.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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