Is Organic Tater Puffs, 16 oz Gluten Free?

Description
Golden, mildly savory bites with a crisp exterior and soft interior, often praised for reliable crunch and quick cooking. Commonly served as a breakfast side, snack, appetizer, or party finger food; reviewers note consistent texture and easy preparation, though some report occasional uneven browning and variation between batches in size.

Description
Golden, mildly savory bites with a crisp exterior and soft interior, often praised for reliable crunch and quick cooking. Commonly served as a breakfast side, snack, appetizer, or party finger food; reviewers note consistent texture and easy preparation, though some report occasional uneven browning and variation between batches in size.
Ingredients
organic potatoes, organic expeller pressed canola oil, salt, organic corn flour, organic dehydrated potato, organic apple juice concentrate (to promote browning), citric acid (to promote color retention), adds a trivial amount of added sugar per serving
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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