Is OrganicVille Olive Oil & Balsamic Organic Vinaigrette made with Agave Nectar Marinade Gluten Free?
Description
A balanced, tangy-sweet vinaigrette offers a smooth, silky texture and moderate viscosity, suitable for dressing leafy greens, grain bowls, or roasted vegetables. Commonly used as a marinade or finishing drizzle, it provides bright acidity and sweetness without overpowering other flavors, and is often praised for versatility and ease of use.
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Description
A balanced, tangy-sweet vinaigrette offers a smooth, silky texture and moderate viscosity, suitable for dressing leafy greens, grain bowls, or roasted vegetables. Commonly used as a marinade or finishing drizzle, it provides bright acidity and sweetness without overpowering other flavors, and is often praised for versatility and ease of use.
Ingredients
Filtered Water, Organic Expeller Pressed Soybean Oil, Organic Balsamic Vinegar, Organic Red Wine Vinegar, Organic Extra Virgin Olive Oil, Organic Agave Nectar, Salt, Organic Minced Garlic, Organic Black Pepper, Organic Oregano, Organic Basil, Organic Marjoram, Organic Rosemary Extract And Xanthan Gum (A Natural Thickener)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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