Is Orgran Garden Veggies Gluten Free Spirals Gluten Free?

Description
Mildly savory with subtle vegetable notes, the spirals have a firm yet tender bite that holds sauces and dressings well; commonly used in hot pasta dishes, casseroles, and cold salads. Reviewers note consistent cooking times, a texture that appeals to children and adults, and occasional comments about blandness or overcooking.

Description
Mildly savory with subtle vegetable notes, the spirals have a firm yet tender bite that holds sauces and dressings well; commonly used in hot pasta dishes, casseroles, and cold salads. Reviewers note consistent cooking times, a texture that appeals to children and adults, and occasional comments about blandness or overcooking.
Ingredients
Energy, Protein, Fat, Carbohydrate, Dietary Fibre, Sodium, Corn Flour (75%), Rice Flour, Vegetable Powder (5%) (Spinach (2.5%), Beetroot (2.5%)).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Pasta · Dried


