Is ORIGINAL BREAKFAST LINKS SAUSAGE MADE WITH BEEF, ORIGINAL Low FODMAP?
Description
Savory, mildly spiced links offer a firm exterior with a tender, slightly crumbly interior; users commonly slice or halve them for breakfast sandwiches, pair them with eggs and biscuits, or crumble into skillets and casseroles. Reviews note consistent portioning and easy reheating, with occasional comments about greasiness or variable seasoning.
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Description
Savory, mildly spiced links offer a firm exterior with a tender, slightly crumbly interior; users commonly slice or halve them for breakfast sandwiches, pair them with eggs and biscuits, or crumble into skillets and casseroles. Reviews note consistent portioning and easy reheating, with occasional comments about greasiness or variable seasoning.
Ingredients
GRASS FED BEEF, WATER, SPICES, LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, SEA SALT, VINEGAR, CITRUS FLOUR, YEAST EXTRACT & CITRUS EXTRACT, ONION POWDER, NATURAL FLAVORS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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