Is ORIGINAL RECIPE ROASTY & CRISPY CRUNCH THAI RICE CHIPS, ORIGINAL ROASTY & CRISPY CRUNCH Low FODMAP?
Description
Light, crisp chips deliver a pronounced roasted, savory flavor and an airy crunch. Often eaten straight from the bag, served with dips, or used as a salad topping, they are praised for consistent crunch and bold roast notes; some reviewers note occasional oiliness, small package sizes, and variable freshness issues.
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Description
Light, crisp chips deliver a pronounced roasted, savory flavor and an airy crunch. Often eaten straight from the bag, served with dips, or used as a salad topping, they are praised for consistent crunch and bold roast notes; some reviewers note occasional oiliness, small package sizes, and variable freshness issues.
Ingredients
Organic Rice, Palm Fruit Oil, Cane Sugar, Watermelon Juice, Coconut Milk, Sesame Seeds, Salt, Contains: Tree Nuts (Coconuts), The Leading Potato Chip Brand Contains 10G Fat Per 1 Oz Serving, Dang Original Sticky-rice Chips Contain 7G Fat Per 1 Oz Serving Responsibly-sourced Palm Fruit Oil, Contains: Tree Nuts (Coconuts), The Leading Potato Chip Brand Contains 10G Fat Per 1 Oz Serving, Dang Original Sticky-rice Chips Contain 7G Fat Per 1 Oz Serving Responsibly-sourced Palm Fruit Oil
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Reviews
Yummy
Crunchy, perfect little snack and alot in the small package!