Is ORIGINAL STRAWBERRY CHEESECAKE NONFAT YOGURT GREEK, ORIGINAL STRAWBERRY CHEESECAKE Vegetarian?

Description
Dannon Light + Fit Strawberry Cheesecake Greek Nonfat Yogurt is a delicious and nutritious option for yogurt lovers. Made with Greek nonfat yogurt, it offers a creamy texture and is gluten-free. With only 80 calories per 5.3 oz serving and 12g of protein, it is a guilt-free choice. The yogurt comes in convenient single-serve cups, perfect for on-the-go consumption. People rave about its great flavor, comparing it to strawberry cheesecake. Whether enjoyed on its own or with toppings, this yogurt is highly regarded as one of the best options available.

Description
Dannon Light + Fit Strawberry Cheesecake Greek Nonfat Yogurt is a delicious and nutritious option for yogurt lovers. Made with Greek nonfat yogurt, it offers a creamy texture and is gluten-free. With only 80 calories per 5.3 oz serving and 12g of protein, it is a guilt-free choice. The yogurt comes in convenient single-serve cups, perfect for on-the-go consumption. People rave about its great flavor, comparing it to strawberry cheesecake. Whether enjoyed on its own or with toppings, this yogurt is highly regarded as one of the best options available.
Ingredients
cultured grade a non fat milk, water, strawberry puree, fructose, contains less than 1% of modified food starch, natural and artificial flavors, black carrot juice (for color), sucralose, citric acid, potassium sorbate (to maintain freshness), acesulfame potassium, sodium citrate, active yogurt cultures l, bulgaricus & s, thermophilus
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.