Is ORIGINAL WHEAT BERRY FLAKES TOASTED WHOLE WHEAT BERRY FLAKES & FLAXSEED CEREAL, ORIGINAL WHEAT BERRY FLAKES Gluten Free?
Description
Toasted, mildly nutty flavor with a firm, crunchy texture that softens in milk; commonly eaten at breakfast with milk or yogurt, used as a topping for fruit and smoothie bowls, or mixed into baking for added crunch. Reviews often note durable crispness, satisfying chew, and occasional variability in flake size.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Why it's not gluten free
- wheat
- whole grain wheat
- barley malt
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.
Description
Toasted, mildly nutty flavor with a firm, crunchy texture that softens in milk; commonly eaten at breakfast with milk or yogurt, used as a topping for fruit and smoothie bowls, or mixed into baking for added crunch. Reviews often note durable crispness, satisfying chew, and occasional variability in flake size.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Whole Grain Wheat, Flax Seed, Barley Malt, Salt, Contains Wheat, Manufactured In A Facility That Also Processes Milk, Almonds And Hazelnuts
Check ORIGINAL WHEAT BERRY FLAKES TOASTED WHOLE WHEAT BERRY FLAKES & FLAXSEED CEREAL, ORIGINAL WHEAT BERRY FLAKES against your own diets in the app.
Take it with you
Scan to open ORIGINAL WHEAT BERRY FLAKES TOASTED WHOLE WHEAT BERRY FLAKES & FLAXSEED CEREAL, ORIGINAL WHEAT BERRY FLAKES in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Similar Products
Chex Cereal Corn Gluten Free Oven Toasted - 12 Oz
HONEY NUT SWEETENED WHOLE GRAIN OAT CEREAL WITH REAL HONEY & NATURAL ALMOND FLAVOR, HONEY NUT
Cheerios Whole Grain Oats Gluten Free Breakfast Cereal Large Size
Honey Nut Cheerios Whole Grain Oats Gluten Free Breakfast Cereal Large Size
Kelloggs Rice Krispies Breakfast Cereal Toasted Rice Fat-Free 12.0 oz
Where to buy
ORIGINAL WHEAT BERRY FLAKES TOASTED WHOLE WHEAT BERRY FLAKES & FLAXSEED CEREAL, ORIGINAL WHEAT BERRY FLAKES is available at 5 retailers
About this product
Cereal · Flake, Dried