Is Ottogi Jin Ramen (Mild) 120g (Pack Of 20) Vegan?

Ingredients

Wheat Flour, Modified Starch, Palm Oil, Gluten, Potato Starch, Salt, Garlic Extract, Emulsified Oil (D-sorbitol, Soybean Oil, Lecithin, Tocopherol, Glycerin Esters Of Fatty Acids), Calcium, Alkaine Agent, Dried Yeast, Guar Gum, Riboflavin Powdered Soup: Salt, Sugar, Beef Extract Powder, Soy Sauce Powder (Soybean, Wheat, Salt), Kelp Extract Powder, Hydrolyzed Vegetable Protein, Soy Bean Paste, Glucose, Red Pepper, Yeast Extract Powder, Black Pepper, Beef Bone Extract Powder, Garlic, Onion, Disodium Succinate, Corn Starch, Oleoresin Paprika, Cuttlefish Dehydrated Vegetable Mix: Green Onion, Carrot, Mushroom, Chinese Cabbage, Seaweed Contains Wheat, Soybean & Fish (Cuttlefish)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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