Is Pace Beer & Cheese Dip, 15 oz. Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 11 ingredients that do not comply and 4 ingredients that may not comply.

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Why it's not alpha-gal friendly

whey
buttermilk
butter
nonfat dry milk
hydrolyzed dairy solids
milk
cream
cheddar cheese
calcium carbonate
natural flavoring
natural flavor
enzyme modified cheddar cheese
+3 more

whey

Dietitian note

Whey is a protein found in milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+11 more in the app

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Ingredients

WATER, PEPPER JACK CHEESE (CULTURED MILK, JALAPENO PEPPERS, SALT, ENZYMES), BEER (MALTED BARLEY, CORN SYRUP, HOPS, YEAST), SOYBEAN OIL, MALTODEXTRIN, MODIFIED FOOD STARCH, WHEY PROTEIN CONCENTRATE, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), SALT, MUSTARD FLOUR, SUGAR, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], CREAM, NATURAL FLAVOR, SALT, MONO AND DIGLYCERIDES, SODIUM PHOSPHATE, ENZYMES), DISODIUM PHOSPHATE-DIHYDRATE, DISTILLED VINEGAR, DATEM, TITANIUM DIOXIDE, TRISODIUM CITRATE, NATURAL FLAVORING (CONTAINS MALT EXTRACT), SODIUM ALGINATE, HYDROLYZED DAIRY SOLIDS, SORBIC ACID, XANTHAN GUM, CALCIUM CARBONATE, RED PEPPER, FLAVORING, MOLASSES, BUTTER (CREAM, SALT), CREAM, NONFAT DRY MILK, CARAMEL COLOR, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), MIXED TRIGLYCERIDES, WHEY, POTATO MALTODEXTRIN, BUTTERMILK, ACACIA GUM, YEAST EXTRACT, LACTIC ACID.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.