Is Pacific Foods Organic Free-Range Chicken Broth Gluten Free?
Description
This broth features a clear, smooth texture and a mild, savory flavor with gentle umami and a clean finish and aroma. Commonly used to build soups, stews, sauces, grains, and as a sipping warm cup. Reviewers cite consistent flavor, convenient packaging, and versatility, while noting occasional variability in salt perception.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This broth features a clear, smooth texture and a mild, savory flavor with gentle umami and a clean finish and aroma. Commonly used to build soups, stews, sauces, grains, and as a sipping warm cup. Reviewers cite consistent flavor, convenient packaging, and versatility, while noting occasional variability in salt perception.
Ingredients
CHICKEN BROTH (WATER, CHICKEN*, ROSEMARY EXTRACT* [ANTIOXIDANT])*, CHICKEN FLAVOR (CHICKEN FLAVOR*, SEA SALT)*, SEA SALT, CANE SUGAR*, ONION POWDER*, TURMERIC EXTRACT* *ORGANIC
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.