Is Pacific Foods Organic Soup Light In Sodium Roasted Red Pepper and Tomato -- 32 fl oz Gluten Free?
Description
Smooth, slightly smoky flavor with bright, savory and mildly sweet notes and a balanced, creamy texture of moderate thickness. Reviewers commonly note its clean, straightforward taste and smooth mouthfeel; some find it thinner than expected. Often served warm as a quick lunch, alongside bread or used as a soup base.
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Description
Smooth, slightly smoky flavor with bright, savory and mildly sweet notes and a balanced, creamy texture of moderate thickness. Reviewers commonly note its clean, straightforward taste and smooth mouthfeel; some find it thinner than expected. Often served warm as a quick lunch, alongside bread or used as a soup base.
Ingredients
Reduced Fat Milk (Organic), Water, Tomato Paste (Organic), Cane Sugar (Organic), Red Bell Peppers (Organic), Roasted Red Bell Peppers (Organic), Roasted Garlic (Organic), Butter (Cream (Organic), Lactic Acid), Organic, Sodium Citrate, Nonfat Dry Milk (Organic), Sea Salt, Rice Flour (Organic), Garlic Powder (Organic), Onion Powder (Organic), Spices (Organic)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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