Is Paldo Hot & Spicy Instant Noodle Soup Low FODMAP?


Ingredients
Noodle: Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Guar Gum, Riboflavin. Soup Base: Salt, Vegetable Powder (Red Pepper, Onion, Garlic, Mushroom), Monosodium Glutamate, Red Peppers, Glucose, Soy Sauce Powder (Wheat, Soybean, Salt), Soy Bean Paste Powder (Soybean, Wheat, Salt), Black Pepper, Onion Flake. Dried Vegetables: Carrot Flake, Green Onion Flake.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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