Is Pam Extra Virgin Olive Oil No-Stick Cooking Spray Gluten Free?
Description
Provides a subtle olive flavor and fine, even mist texture for light coating. Commonly used to prevent sticking when sautéing, pan-frying, grilling, baking, and coating sheet pans. Customer feedback often cites convenient, consistent spray coverage, occasional nozzle clogging, and mixed comments on canister longevity and minimal residue on cookware surfaces.
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Description
Provides a subtle olive flavor and fine, even mist texture for light coating. Commonly used to prevent sticking when sautéing, pan-frying, grilling, baking, and coating sheet pans. Customer feedback often cites convenient, consistent spray coverage, occasional nozzle clogging, and mixed comments on canister longevity and minimal residue on cookware surfaces.
Ingredients
Extra Virgin Olive Oil, Soy Lecithin, Water, Soy Fatty Acids, Isobutane And Propane As Propellants, Contains: Soy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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