Is Pandaroo Chinese Cooking Wine Low FODMAP?
Description
Light amber cooking wine delivers savory, mildly sweet umami and a pronounced fermented aroma; thin, watery texture blends readily into sauces. Commonly used for stir-fries, marinades, braises and deglazing, users note it enhances savory depth and authenticity, with frequent comments on strong aroma, good value, and consistent seasoning results overall.
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Description
Light amber cooking wine delivers savory, mildly sweet umami and a pronounced fermented aroma; thin, watery texture blends readily into sauces. Commonly used for stir-fries, marinades, braises and deglazing, users note it enhances savory depth and authenticity, with frequent comments on strong aroma, good value, and consistent seasoning results overall.
Ingredients
Water, Alcohol (16%), Wheat, Glutinous Rice, Salt (1.6%), Food Additive Caramel For Cooking Purposes Only Do Not Use As Beverage.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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