Pandaroo Vietnamese Salad Dressing (Coconut Water Based)

Description

Light, bright flavor with balanced sweet and tangy notes; texture is thin and pourable with a smooth finish. Commonly used as dressing, dip, or drizzle for rice bowls and spring rolls. Reviewers praise its refreshing taste and versatility, though some report it can be overly sweet or thin at home.

Diet Compatibility

Alpha-Gal
Yes! We believe this product is alpha-gal free as there are no alpha-gal ingredients listed on the label.
Dairy Free
Yes! The manufacturer claims that this product is dairy free.
Gluten Free
Yes! The manufacturer claims that this product is gluten free.
Low FODMAP
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
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Vegan
No. This product is not vegan as it lists 3 ingredients that derive from animals and 1 ingredient that could could derive from animals depending on the source.
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Vegetarian
No. This product is not vegetarian as it lists 3 ingredients that derive from meat or fish.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Water, Sugar, Coconut Water, Fish Sauce (anchovy Extract, Salt, Sugar), Lime, Garlic, Red Chilli, Acidity Regulator (330), Stabilizer (415). Contains: Anchovies.

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Pandaroo Vietnamese Salad Dressing (Coconut Water Based) Ingredients | Spoonful