Is Parkay Fresh & Creamy Taste Spread Sticks Low FODMAP?

Description
These spread sticks deliver a fresh, creamy taste and a smooth, easily spreadable texture; users commonly use them on toast, bagels, sandwiches, or for melting and baking. Customer reviews highlight consistent flavor, convenient portion control, and ease of use, while some mention a mild artificial aftertaste. And measured spreadability benefits.

Description
These spread sticks deliver a fresh, creamy taste and a smooth, easily spreadable texture; users commonly use them on toast, bagels, sandwiches, or for melting and baking. Customer reviews highlight consistent flavor, convenient portion control, and ease of use, while some mention a mild artificial aftertaste. And measured spreadability benefits.
Ingredients
Vegetable Oil Blend (Liquid Soybean Oil, Partially Hydrogenated Soybean Oil), Water, Salt, Contains Less Than 2% Of The Following: Dried Whey, Vegetable Mono- And Diglycerides And Soy Lecithin (Emulsifiers), Potassium Sorbate And Sodium Benzoate (To Preserve Freshness), Natural And Artificial Flavor, Phosphoric Acid (Acidulant), Vitamin A Palmitate, Colored With Beta Carotene (Source Of Vitamin A), Flaxseed Oil
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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