Is PARMIGIANO REGGIANO FILLED PASTA GIRASOLI, PARMIGIANO REGGIANO Low FODMAP?
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Why it's a maybe for low FODMAP
- durum wheat semolina
- whey powder
- wheat flour
durum wheat semolina
Dietitian noteDurum is a variety of wheat. The Low FODMAP Diet is not a wheat or gluten-free diet, but wheat should be limited during the elimination phase. Check the Monash app for more details.
Note by Vanessa Vargas, RDN, LDN
Use instead
- tapioca
- rice
- quinoa
- maize
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Ingredients
Cream, Ricotta Cheese (Cultured Milk Whey, Cream, Salt, Citric Acid (Acidity Regulator)), Parmigiano Reggiano Pdo Cheese (Milk, Salt, Enzymes), Water, Breadcrumbs (Wheat Flour, Yeast, Salt), Whey Powder, Butter, Corn Flour, Salt, Pasta: Wheat Flour, Pasteurized Liquid Whole Egg, Durum Wheat Semolina, Filling: Cream, Durum Wheat Semolina
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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PARMIGIANO REGGIANO FILLED PASTA GIRASOLI, PARMIGIANO REGGIANO is available at 2 retailers
About this product
Pasta · Piece