Is Party pies and sausage roll Gluten Free?

Ingredients

Filling (Water, Beef Mince, Thickener (1422), Seasoning (Wheat), Natural Colour (150c), Emulsifier (322) (Soy)), Pastry (Wheat Flour, Water, Margarine [Animal Fat, Vegetable Oils (Includes Palm Oil), Water, Salt, Emulsifiers (471, 322 (Soy)), Antioxidant (307b), Colour (160a), Natural Flavour, Acidity Regulators (331, 330)], Pastry Mix [Includes Wheat, Mineral Salts (500, 341), Emulsifier (481), Thickener (412)], Salt), Glaze [Includes Mineral Salts (500, 451), Thickener (415), Natural Colour (160b)], Processing Aid (Wheat). CONTAINS GLUTEN, WHEAT, SOY. MAY CONTAIN EGG, MILK, SESAME. Product Includes 48% Pastry and 22% Beef Mince. Contributes to the Production of Sustainable Palm Oil. PARTY SAUSAGE ROLLS

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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