Is Pataks Oven Bake Tandoori 120G Low FODMAP?
Why it's not low FODMAP
- milk
- garlic puree
- modified maize starch
- low-fat yogurt
milk
Dietitian noteCow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
Use instead
- lactose-free cow's milk
Every flagged ingredient, explained
Notes and swaps for all 4 flagged ingredients, plus low FODMAP products to buy instead.

Ingredients
low-fat yogurt (milk), water, garlic puree, ginger puree, rapeseed oil, modified maize starch, ground coriander, paprika, salt, ground cumin, concentrated lemon juice, coriander leaf, paprika extract, chilli powder, dried fenugreek leaf, ground cardamom, black pepper, acidity regulator (citric acid), turmeric, cinnamon, clove, nutmeg for allergens, see in bold
Check Pataks Oven Bake Tandoori 120G against your own diets in the app.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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Where to buy
Pataks Oven Bake Tandoori 120G is available at 3 retailers
About this product
Sauce · Pouch


