Is PEANUT BUTTER CUP ICE CREAM, PEANUT BUTTER Gluten Free?
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Ingredients
NONFAT MILK, CREAM, BUTTERMILK, CORN SYRUP, PEANUTS, COTTONSEED AND OR PEANUT OIL, HIGH FRUCTOSE CORN SYRUP, SALT, CORN SWEETENERS (CORN & HIGH FRUCTOSE CORN SYRUPS), SWEETENED CONDENSED SKIM MILK (SKIM MILK, SUGAR, CORN SYRUP), COCOA (PROCESSED WITH ALKALI), WHEY, PARTIALLY HYDROGENATED PALM KERNEL OIL, CHOCOLATE LIQUOR, MODIFIED CORN STARCH, SODIUM ALGINATE, VANILLA, ARTIFICIAL FLAVOR, MILK CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, CHOCOLATE, SOY LECITHIN, SALT, VANILLA), GROUND PEANUTS, SUGAR, PALM KERNEL OIL, LACTOSE, MONO & DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, CARAMEL COLOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.