Is Peanut Butter Sandwich Crackers Gluten Free?

Ingredients

WHEAT FLOUR, PEANUT BUTTER (ROASTED PEANUTS, SUGAR, GLYCEROL MONOSTEARATE, SALT), PALM OIL, PALMOLEIN, SUGAR, CORN STARCH, MALTODEXTRIN, INVERT SYRUP, SALT, LEAVENING AGENTS (AMMONIUM BICARBONATE, SODIUM BICARBONATE), GLYCEROL MONOSTEARATE, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, SOY LECITHIN, MALT EXTRACT, CHEESE POWDER (CHEESE POWDER, SHORTENING POWDER (HYDROGENATED VEGETABLE OIL, DRIED GLUCOSE SYRUP, MILK SOLIDS, DISODIUM PHOSPHATE, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, DEXTROSE, GLYCEROL MONOSTEARATE, SILICON DIOXIDE), TRISODIUM CITRATE, IODIZED SALT, NATURAL FLAVORS (CREAM, BUTTER, MILK), SILICON DIOXIDE, MONOCALCIUM PHOSPHATE, LACTIC ACID, NATURAL CARAMEL COLOR, NATURAL PAPRIKA COLOR, ENZYME (NEUTRASE), SODIUM METABISULFITE (PRESERVATIVE)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Bread · Cracker, Bar, Piece