Is Pecanwood Smoked Seasoned pulled pork with sauce Low FODMAP?

No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • de-fatted soy flour
  • dehydrated onion
  • dehydrated garlic
  • garlic powder
  • high fructose corn syrup
  • onion powder
  • corn sweetener
  • tomato paste
  • tomato puree
  • honey
  • +2 more

de-fatted soy flour

Dietitian note

Soy flour is made from ground soybeans and has been tested high FODMAP in reasonable serves.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • tapioca
  • rice
  • quinoa
  • maize

+8 more in the app

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Ingredients

SHREDDED COOKED PORK (PORK, WATER, SEASONING [SUGAR, SALT, PAPRIKA, SPICES, ONION POWDER, SPICE EXTRACTIVES (INCLUDING EXTRACTIVES OF CELERY SEED), GARLIC POWDER, EXTRACTIVES OF PAPRIKA]), CONTAINS 2% OR LESS OF SALT, SEASONING [YEAST EXTRACT, CITRUS EXTRACT, SUGAR], BBQ SAUCE (MUSTARD [WATER, VINEGAR, #1 MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, GARLIC POWDER, NATURAL FLAVOR], HONEY, SUGAR, KETCHUP [TOMATO PUREE (TOMATO PASTE, WATER), CORN SWEETENER (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP), VINEGAR, SALT, SEASONING (SPICES, SALT, NATURAL FLAVORS, ONION POWDER, GARLIC POWDER), DEHYDRATED ONION], CORN SYRUP, APPLE CIDER VINEGAR, WATER, SEASONING [SALT, BROWN SUGAR, SPICES, PAPRIKA, DEHYDRATED GARLIC, REFINERY SYRUP AND HONEY, SILICON DIOXIDE, CALCIUM STEARATE (ANTI-CAKING)], DEHYDRATED GARLIC, SPICES, ANCHOVY PASTE [CURED ANCHOVIES, SALT, DE-FATTED SOY FLOUR AND WATER], MONOSODIUM GLUTAMATE, SODIUM BENZOATE AND POTASSIUM SORBATE [PRESERVATIVES], CELERY SALT).

Check Pecanwood Smoked Seasoned pulled pork with sauce against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Meat · Spreadable

Flavor
SmokySavorySweetTangy
Texture
TenderJuicy
Commonly used for
SandwichMeal PrepOn The Go