Is Penne Alfredo Pasta Kit, Serves 2 Low FODMAP?
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Ingredients
PASTA (WHEAT), CREAM (CREAM, MILK, CELLULOSE GEL, CARRAGEENAN, CELLULOSE GUM), WATER, PARMESAN CHEESE (PASTEURIZED MILK, SALT, POWDERED CELLULOSE, MODIFIED MILK INGREDIENTS, LIPASE, MICROBIAL ENZYME, BACTERIAL CULTURE, CELLULOSE, NATAMYCIN), LIQUID WHOLE EGGS, CRUSHED GARLIC (GARLIC, WATER, SALT, CONCENTRATED LEMON JUICE), BUTTER (MILK), CORN STARCH, VINEGAR, CANOLA OIL, ROMANO CHEESE (PASTEURIZED MILK, PASTEURIZED SHEEP'S MILK, SALT, MODIFIED MILK INGREDIENTS, LIPASE, RENNET, MICROBIAL ENZYME, BACTERIAL CULTURE, CELLULOSE, NATAMYCIN), SUGAR, SALT, ONION POWDER, NATURAL FLAVOURS, SPICES.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.