Is Pepperidge Farm Farmhouse Brioche Bigger Bolder Burgers Low FODMAP?
Description
Soft, slightly sweet brioche buns offer a rich, buttery flavor with tender crumb and golden, slightly crisp exterior when toasted. Designed for larger burgers, they provide sturdy structure that holds sauces and toppings. Reviewers commonly note consistent size, premium texture, easy to split, and occasional comments about packaging and price.
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Description
Soft, slightly sweet brioche buns offer a rich, buttery flavor with tender crumb and golden, slightly crisp exterior when toasted. Designed for larger burgers, they provide sturdy structure that holds sauces and toppings. Reviewers commonly note consistent size, premium texture, easy to split, and occasional comments about packaging and price.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, BUTTER, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: NONFAT MILK, SALT, FAVA BEAN, POTATO AND PEA PROTEINS, CANOLA AND SUNFLOWER OILS, CORN FLOUR, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, MALTED BARLEY FLOUR, DEXTROSE, CORN MALTODEXTRIN, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SESAME SEEDS. CONTAINS: WHEAT, MILK, SESAME SEEDS.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.