Is Pepperidge Farm Farmhouse Sweet Hawaiian Sliced Bread Low FODMAP?
Description
Lightly sweet flavor and soft, pillowy texture characterize this sliced loaf; reviewers commonly note its tender crumb and mild sweetness. It is frequently used for toast, breakfast sandwiches, French toast and grilled cheese, with customers often praising its versatility and softness while sometimes mentioning quick staleness compared with firmer breads.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Lightly sweet flavor and soft, pillowy texture characterize this sliced loaf; reviewers commonly note its tender crumb and mild sweetness. It is frequently used for toast, breakfast sandwiches, French toast and grilled cheese, with customers often praising its versatility and softness while sometimes mentioning quick staleness compared with firmer breads.
Ingredients
enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, wheat gluten, yeast, soybean oil, contains 2% or less of: salt, natural flavors, monoglycerides, nonfat milk, calcium propionate and sorbic acid to extend freshness, malted barley flour, cellulose gum, baking soda, annatto and turmeric for color, soy lecithin, datem, contains: wheat, milk, soy
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Similar Products
Pepperidge Farm Farmhouse Sourdough Bread, 24oz Bag
Canyon Bakehouse Gluten Free Hawaiian Sweet Whole Grain Bread
Schar Gluten-Free Artisan Baker 10 Grains and Seeds Sourdough Bread, 14.1 oz Full Sliced Loaf
Dave's Killer Bread® Thin-Sliced 21 Whole Grains and Seeds Organic Bread 20.5 oz. Loaf
Hillshire Farm Ultra Thin Sliced Oven Roasted Turkey Breast